Late

Join us for late night dining starting at 10pm and going until we close.

Chaercuterie Plate
assortment of cured meats, cheese, seasonal fruit and house made pate. served with toasted baguette
Echo House Salad
torn red leaf lettuce tossed in a roasted shallot-sherry vinaigrette topped with shaved radish, pears, and Oregon blue cheese crumbles
Green Bean Salad
organic rainbow beets tossed with green beans, roasted red pepper, and caramelized onion, topped with parmesan and hard boiled egg. served warm
Grilled Petite Sirloin Salad
Painted Hills all natural hormone free Oregon steak grilled to medium-rare on fresh torn red leaf lettuce with red grapes, Rogue blue cheese, and a creamy house made blue cheese dressing on the side
Wilted Spinach Salad
sautéed spinach in a red wine vinaigrette with fennel, butternut squash, bacon crumbles, topped with shaved Romano cheese
Steamed Mussels
Washington farmed Blue mussels steamed with a spiced saffron tomato and white wine broth. served with toasted baguette
Baked Crab and Cheese Dip
“Chesapeake Style” served with
warm sliced baguette
Red Pepper Hummus Plate
house made roasted red bell pepper and garlic hummus. served with cucumbers, feta, marinated grape tomatoes, Greek olives,
and warm pita bread
Stuffed Piquillo Peppers
filled with oregon hazelnuts, cream cheese and spinach. served on crostini with a romesco sauce
Grilled Flat Bread Pizza
house made dough with a light roasted garlic sauce, caramelized onions, wild mushrooms, fresh mozzarella, and basil
Mac & Cheese
house mac and cheese with Tillamook white cheddar and cavatappi pasta. topped with bread crumbs.
add andouille sausage
Roasted Eggplant Panini
with a house made tomato sauce, fresh basil mozzarella cheese
Lamb Sirloin Pita
with roasted red bell peppers and caramelized onions, topped with tzatziki
Echo Burger
½ Lb. Painted Hills hormone free Oregon beef patty, pepper bacon, lettuce, onion, tomato, and choice of Rogue blue cheese or Tillamook white cheddar. served on a onion bun with garlic lemon aioli
Pumpkin Gnocchi
pumpkin gnocchi tossed with pearl onions, roasted garlic, shaved fennel, autumn squash, and drizzled with a sage brown butter sauce
Hanger Steak
Cascade all natural hormone free Hanger steak served with fingerling potato hash
Kettel chips